ABOUT BRIATI

Briati brings Italian-style cheeses to your table and your menu—an extensive lineup of imported and domestic favorites, from fresh mozzarella and burrata to Parmigiano Reggiano and beyond. Whether you’re building a standout caprese, upgrading weeknight pasta, or stocking a case for foodservice, Briati is made for everyday eating and easy entertaining.

What we make

Briati’s lineup is built around the cheeses (and kitchen staples) people reach for most—fresh, classic, and ready for real life.

Fresh mozzarella & fresh Italian-style favorites:

  • Burrata, ciliegini, bocconcini, mozzarella pearls, ovolini

  • Fresh mozzarella balls/logs, sliced mozzarella (log + tray)

  • Marinated mozzarella, mozzarella with prosciutto

  • Mozzarella braids (including seasoned varieties)

Pasta night, made simpler:

  • Cacio e Pepe pasta sauce starter kits (including a truffle option)

Bulk & foodservice-ready formats:

  • Wheels: Parmesan, Romano, Asiago, plus more

  • Shredded/grated options: Parmesan, Parmigiano Reggiano, Pecorino, mozzarella, Caesar blend, and more

More kitchen staples

  • Ricotta, basil pesto (nut free), balsamic glaze, mascorpone, and more

How Briati is made

Briati cheeses are made with top-quality milk and traditional cheesemaking methods by trusted producers in Italy and the United States. Select items are certified “Made in Wisconsin.”

Need ideas? Start here.

Looking for simple ways to use Briati? Head to our Recipes for fresh, crowd-pleasing ideas—caprese bites, pasta nights, salads, and more.

Retail or foodservice? We’re built for both.

Briati is designed to work in the real world—retail shelves, deli cases, restaurant kitchens, and catering lines. From grab-and-go fresh mozzarella formats to bulk shreds and wheels, you can keep a consistent Italian-style offering across recipes, menus, and displays. If you’re a buyer or operator looking to bring Briati into your set, reach out through our Contact page.

Where to buy

You can find Briati through select retailers and online via Amazon (depending on your location) and GourmetDash.com. Want help finding it nearby? Reach out through our Contact page.

  • Briati is a brand of Italian-style cheeses with both imported and domestic options—ranging from fresh mozzarella and burrata to Parmigiano Reggiano and foodservice formats.

  • Briati includes a mix of Italian imported and domestic cheeses, produced by partners in Italy and the U.S.

  • Fresh mozzarella items (like burrata, pearls, ciliegini, bocconcini, and sliced options), plus bulk shreds/grates and pasta-friendly staples like Cacio e Pepe starters.

  • Some of Briati’s fresh mozzarella products are gluten-free and made with vegetarian rennet, using rBST-free milk (check individual labels for specific product details).

  • Fresh mozzarella is a soft, mild cheese with a clean “stretch.” Burrata has a mozzarella outer shell with a creamy center, so it’s richer and more delicate.

  • Keep it refrigerated and follow the “best by” date on the package. For best texture, enjoy fresh mozzarella soon after opening.

Frequently Asked Questions

  • Briati offers a range of fresh mozzarella styles like burrata, ciliegini, bocconcini, mozzarella pearls, ovolini, logs, sliced options, and marinated varieties (product selection may vary by retailer).

  • They’re perfect for skewers, salads, lunchboxes, antipasto, and quick appetizers since they’re already bite-sized/

  • Keep it simple: bring it to room temp for a few minutes, then serve with tomatoes, olive oil, salt, and pepper—or add to pasta, pizza, or a charcuterie board right before serving.

    Get recipes here!

  • On the Briati Recipes page, which includes ideas for Caprese, pasta, pizza, salads and more. Get recipes here!

  • Yes—Briati includes bulk and foodservice formats like wheels, shredded/grated cheeses, and larger pack options.

  • Reach out through our Contact page with your first and last name, business name, and location, and we’ll connect you with a sales rep.

Still have questions?

CONTACT US